Catering at The Field Kitchen
Please make your choices and call us to place your order - before 10am or after 2pm 01491 641831
As we are now experiencing busy ordering times especially over the weekends, we need at least 3-5 days notice.
It is not always possible to have all the ingredients necessary for some of the dishes.
If you need your food for today or the next day please give us a call and we will do our best to help you.
Our takeaway food is available in disposable containers or bring your own dishes.
We no longer provide our equipment for loan.
Please make arrangements to pay for your takeaway 48 hours before collection.
We can take a debit card over the phone. We cannot take cheques.
Time of pick up – for lunchtime orders 12pm. Afternoon orders after 2pm.
We are very sorry but we don’t deliver.
Please let us know of any dietary requirements and we will do our best to accommodate your request.
Please note that our kitchen is not nut or gluten free so we cannot guarantee that there would not be traces of these in the food.
Snacks £25 for 20
Mini pork apple and tomato chutney sausage rolls
Marinated chicken drumsticks, honey soy and sesame/ garlic and herb/ bbq / lemon, thyme, rosemary
Home-made dips and sauces £1.50 per 100 grams
Chicken liver pate
Red onion marmalade
Multi seed Bread £3.20
Salmon £6.50 per portion
Any flavour but some suggestions
Garlic, sea salt and lemon
Dill butter and lemon
Or as a side to the salmon £3 per portion
Salsa (tomato, cucumber, chilli, coriander, red onion)
Tzatziki – cucumber, lemon, dill, Greek yoghurt
Frittata – serves 8-10 £30
Some suggestions... choose 2-3 from
Roasted peppers, pumpkin, spinach, red onion, goat’s cheese, new potato,
feta, leeks, spring onion, courgette, sweet potato, chorizo, bacon, herbs
All frittatas have eggs, milk, cream, grated cheddar, flour
Chicken breasts £5 per portion
Sweet chilli and lime
Herb and lemon
Garlic, sesame seeds and honey
Chicken schnitzel with lemon wedges
Poached chicken breasts with a creamy garlic mushroom and white wine sauce and tarragon.
Coronation chicken £6.50 per portion
A traditional favourite made with our own special coronation sauce with toasted almonds, grapes and parsley
Sandwiches on granary or Turkish bread £5.95 each
Choose 2 from... chicken, smoked salmon, brie, goats cheese, cheddar, bacon, chorizo, roasted peppers, avocado
add tomatoes, cucumber, lettuce/rocket
Salads £6 per portion (min 6)
Our most popular takeaway item, great for a side dish or as a healthy choice main
Raw energy – beetroot, carrot, sultanas, mixed seeds – pomegranate molasses dressing
Beetroot and orange salad – red onion, carrot, parsley – sweet orange dressing
Raw slaw - variety of vegetables, garlic, ginger with a sweet and sour dressing or lemon dill mayo
Sweet potato, aubergine, lentils or quinoa, roasted peppers, roasted red onion
Platter of roast vegetables (can be served hot or cold)
Sweet potato roasted sweet potatoes, mixed peppers, red onion, toasted sesame seeds, Asian style dressing v
Roasted new potatoes, spinach, chorizo and parmesan
New potato salad – red onion, capers, gherkins, mint – mustard mayo dressing
Indian spiced cauliflower, chickpea, white onion, sultanas, almonds, coriander, yoghurt dressing
Marinated fennel, sweet corn, cherry tomatoes, green beans, olives, basil dressing
Kushari – lentil, rice, almonds, with a spicy chilli tomato sauce served separately -
Green salad – selection of asparagus (seasonal), mange tout, green beans, courgette, mixed leaves, cherry tomatoes
Spinach – baby spinach, crispy bacon, marinated mushrooms, grapes, toasted almonds – garlic aioli
Greek salad - mixed tomatoes, feta, red onion, olives, rocket, balsamic dressing
Orzo pasta, feta, olives, capers, cherry tomatoes, roasted aubergine, rocket, lemon, herbs – good with chicken
Hot Meals priced per portion (min 6)
Perfect your occasion with a delicious range of home-cooked food to satisfy the hungriest guest
Coq au Vin - French style chicken thighs cooked with red wine, bacon, tomatoes and olives
Polish Bigos (or hunters stew) a divine mix of slow cooked cabbage & sauerkraut, Polish sausage, pork, smoked bacon, mushrooms, tomatoes
Chicken breasts - sweet chilli and lime, herb and lemon or poached with a light wild garlic mushroom cream and white wine sauce
Seasonal vegetarian risotto
Thai Green Chicken Curry and rice £9
Moroccan roasted lamb and chickpea £12
Roasted vegetable couscous £8
Venison and smoked bacon casserole £12
Beef or lamb bourguignon £12
Lamb or Beef meatballs with home-made tomato sauce £9
Slow cooked lamb shanks £12
Coq au Vin – chicken, bacon, tomatoes, olives, red wine £9
Beef lasagne £9
Vegetable lasagne with pumpkin seed pesto £9
Plain cooked rice £2 pp
Fillet of beef POA
Beef Wellington POA
Salmon en croute POA
Talk to us about portion sizes and flavour options
Dessert - Cakes to serve 12 -16 people £35
Chocolate with chocolate ganache
Coffee and walnut with coffee icing
Carrot and walnut with lemon icing
Banana with passion fruit icing
Pavlova with fresh fruit / hazelnuts and chocolate / lemon curd with passionfruit (gf)
Orange, almond, polenta (gf)
Chocolate brownie (gf) £3 per slice / £3.20 per slice with added nuts